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glory & consequences
Belgian Dubbel - 500mL
Sweet, malty, full bodied, and unbelievably easy to drink. This is a very complex, deep Belgian Dubbel ale that will bring you to a flavorful peak of glory. Enjoy responsibly to avoid the consequences.
ABV: 7.5% IBU: 25-30 Key Ingredients: Belgian Yeast, Belgian Candy Sugar
BELGIAN WIT - 500 mL
A traditional Belgian Wit, made with botanicals and spices to produce a light and refreshing yet complex wheat beer. Originally made for the warmer months, we make it all the time because we can.
ABV: 5% IBU: 25—30 Key Ingredients: Belgian yeast, rose, lavender, ginger, orange, and other stuff.
Dry Hopped Saison
Dry, Effervescent, & Citrus Made with Lemon Drop and Experimental Hops
INDIA PALE ALE - 500 mL
Our Flagship IPA. In the 80’s, when the craft brewing revolution started in the US, this style led the way and is the most popular style of craft beer around. Clean and bitter with a strong citrusy fragrance.
ABV: 6.5% IBU: 80—90 Key Ingredients: HOPS!
Session IPA - 500 mL
Session IPA made for the summer Months. Made with Calypso & Galaxy hops
ABV: 4.5% IBU: 60 Key Ingredients: HOPS!
3 hop IPA
IPA made using a combination of 3 different hops in each brew.
Collab With Dageraad Brewing
Table Saison made in collaboration with Dageraad Brewing (www.Dageraadbrewing.com)
Rich & smooth with notes of coffee & chocolate & a medium body
Rabbit of Caerbannog
White IPA made in collaboration with Bar Hop
Some beers should come with a warning label. This one does. A very big, bitter imperial IPA. It is ready to rumble, and it packs quite the punch. You’ve been warned.
ABV: 11% IBU: 100+ Key Ingredients: Simcoe and Citra Hops
Barrel Aged Imperial Wit
We took an Imperial Wit a cognac barrel, and a Tequila barrel and put them together. We waited a little while, and ended up with a sour, bready, citrus beer with a smooth rich finish.