DINNER / BEER LIST / SUNDAY BRUNCH
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Lunch & Dinner Menu
Stovetop Popcorn 10
Black Sesame Edamame 12
sesame ginger oil & sea salt
Crispy Buffalo Cauliflower 16
Tiny Tuna Tacos 16
raw yellowfin tuna, guacamole, sesame, ginger, cilantro, lime, Gochujang sauce, wonton
Roasted Garlic Hummus & Flatbread 20
marinated olives, peperoncini relish, fresh herbs & seeds
BBQ Pork Nachos 24
fresh fried tortillas, smoked pulled pork, cheese, pickled shishito peppers, caramelized onions, cilantro, sour cream
Chicken Wings 1lb 18
beer brined and double fried.
half pound smoked brisket, beer batter, bbq spice, bourbon bbq sauce
Fried Chicken Bites 16basket of Indie famous fried chicken bites - choice of sauces; regular, nashville, gocuchang, carolina mustard.
Cheesy Corn Dip 16
choice of: dry rub cajun, bourbon BBQ, Carolina mustard, peperoncini, Buffalo hot +, Nasty hot sauce++
SALADS
kale, cabbage, edamame, carrot, roasted sunflower seeds, apple cider vinaigrette
Roasted Kale Caesar 19
bacon, crouton, roasted kale, grana padano, creamy caesar dressing
Smashed Cucumber 17
marinated pickled red chili, roasted mushroom, peanuts, scallion, cilantro
Schrute Farms Salad 21
roasted & raw beets, orzo, garbanzo bean, goat cheese, pepitas, honey mustard dressing
MAINS
All sandwiches come with a choice of fries or green salad. Upgrade to kale caesar or potato salad 2
Indie Burger 22
two 4oz smashed patties w. bacon, special sauce, lettuce, tomatoes, cheese, & pickles
Bison & Belly Burger 26
5oz fresh ground bison, bbq pork belly, caramelized onions, smoked Gouda, bacon jam, crispy onion, bbq ranch
Royale Burger 25
stout-braised shredded short ribs, quarter pound smash patty, gruyere cheese, crispy onions, garlic thyme aioli
Truffled Mushroom Burger 23
plant-based patty, aged white cheddar, mushrooms, crispy onion, truffle aioli, pickle
Buttermilk Fried Chicken Sandwich 21
crispy buttermilk fried chicken, dill ranch, lettuce, tomato, pickle.
- Make it Nashville hot or Buffalo hot 2
Pilsner Mac N Cheese 21
served with Focaccia
- add pulled pork or mushroom 3
Carnitas Street Tacos 18
slow braised pork carnitas, tortilla, onion cilantro, lime and salsa
buttermilk fried chicken, served with potato salad, ranch and Carolina mustard.
- Make it Nashville hot 2
PIZZAS
New York Style:
Margherita 18
Fior di latte, tomato sauce, basil
Pepperoni 20
ezzo pepperoni, mozzarella, marinara, chiles, oregano
Wild Mushroom and Kale 23 caramelized onions, goat chees, truffle oil, Fior di latte
Apex Predator 25
ezzo pepperoni, Italian sausage, smoked bacon, mozzarella, tomato sauce
Stolen Rosa 23
red onion, Parmesan, rosemary, crushed pistachio, evoo
NY Cheese 18
marinara, cheese blend, oregano, herbs and spices
Super Vegomatic 22
marinara, mozzarella, basit pesto, zucchini, eggplant, red onions, balsamic glaze
Chopped clams, bacon, pecorino, garlic, evoo, oregano , chili flake, parsley, lemon
DESSERT
Fried Indie Dough Bites 5
maple syrup, bacon bits, powdered sugar
Flourless Bourbon Brownie 5
chocolate, bourbon, Chantilly cream
KIDS
Kid Chicken Sandwich 12
Kid Grilled Cheese 12
Kids Pizza 14
Kids Mac 'N' Cheese 12
DRINK MENU
Marco Polo - Italian Pilsner - 5%
St. Crispins - English Mild - 3.5%
Tarana Saurus - Toronto IPA - 6.7%
Swirl - Cherry Raspberry Sour - 5%
Blue Danube - Vienna Lager - 5%
Breakfast Porter - English Porter - 7.2%
Instigator - West Coast IPA - 6.5%
10-4-23 - Strawberry Red Wine Ale - 7%
Indie X Toronto Brewing - Session IPA - 3.5%
Double Instigator - Double IPA - 8.5%
Skyfall - Dry Hopped Session - 5.5%
Love Triangle 18 - Triple Hop IPA 7.5%
Rotating Guest Tap
(draft list updated as of Nov 03)
CELLARED TABLE BEER:We maintain a rotating list of the best available imported beers, including rare and hard to find Belgian Lambics, Canadian/US craft beers that travel and age well, and some of our own cellared Indie bottles.
List to update regularly
NON-BEER/WINE/COCKTAILS:Wines By the Glass:
Red - Matto Nero D'Avola
White - Matto Pinot Grigio
Bubbly - Serenissima Extra Dry
Cider:
West Ave Heritage Dry (on tap)
West Ave Cherriosity
Cocktails:
Margerita
Negroni
New York Sour
Ask your server about non-alcoholic drink options!
SUNDAY BRUNCH
Fruit and Cheese Board 19
chefs selection with accoutrement
Shakshuka 17
3 poached eggs, breakfast porter reduction, tomato, harissa, goat cheese, fresh herbs. Served with focaccia toast
BELT Line Sandwich 16
crispy pork belly, fried egg, shredded lettuce, tomato, chili aioli on toasted focaccia. Served with kettle chips
Indie Diner Breakfast 19
3 bacon strips, 3 eggs, baked beans, focaccia toast, choice of peameal or sausage w/ side fries or salad
Elinore's Breakfast 14
fresh fruit, rosewood honey, house made granola, greek yogurt
Steak and Eggs 29
6oz thick cut sirloin, 2 eggs sunny side, chimichurri fries
Cinnamon Challa French Toast 18
whipped cereal cream, berries, maple syrup
