Our patio is now open!

DINNER / BEER LIST / SUNDAY BRUNCH

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Lunch & Dinner Menu

Fresh Cut Fries 12
Side gravy +2
 
Mini Pogos  14
Pogo dogs with Carolina Mustard

Nachos 16
Seasoned tortillas, cheese, cilantro, lime, candied jalapeno, pickled onion, guac, salsa +ancho chili beer braised short rib +6
 
Buttermilk Onion Rings 16
cajun seasoning, with Indie BBQ sauce


Tiny Tacos 18
three wonton wrapper shell tacos, choice of
1. Sashimi Tuna -guac, ginger, gochujang
2. Korean Short Rib - scallion, crispy onion

Gochujang Cauliflower 18
sesame seeds, scallions

Fried Chicken Bites 16
basket of Indie  famous fried chicken bites - choice of sauces; regular, nashville, gocuchang, carolina mustard.

 

SALADS

Mixed Greens  17
spring lettuces, carrot, watermelon radish, sunflower seeds, cider vinaigrette


Indie Caesar  18
little gem, brioche croutons, lardons, grana padano, lemon parm dressing

Heirloom Tomato 17
whipped ricotta, pickled red onion, pea shoots, basil, EVOO, balsamic reduction

Quinoa 18
black bean, sweet potato, corn, kale, grape tomatoes, scallion, bell peppers, avocado crema, queso fresco, ancho vinaigrette

  Add fried chicken or shrimp to any salad +8

MAINS

All sandwiches come with a choice of fries or green salad. 

Indie Burger  24                                                                          
two 4oz smashed patties w. bacon, special sauce, lettuce, tomatoes, cheese, & pickles

Royale Burger 26
stout-braised shredded short ribs, quarter pound smash patty, gruyere cheese, crispy onions, garlic thyme aioli

Shrimp Po Boy 24
french stick, fried shrimp, lettuce, tomato, pickle, remoulade

Truffled Mushroom Burger  23
plant-based patty, braised mushrooms, aged cheddar, crispy onions, truffle aioli

Buttermilk Fried Chicken Sandwich  26
crispy buttermilk fried chicken, dill ranch, lettuce, tomato, pickle. 

- Make it Nashville hot 2

Cavatapi    22
corkscrew pasta served with side salad and garlic bread.  Choice of
MAC N CHEESE STYLE
SUGO POMODORO
SAUSAGE AND RAPINI
 

Jambalaya 24
sausage, chicken, shrimp, rice, creole veg

Southern Fried Chicken Platter 
    Half pound 26
    Full pound 32
buttermilk fried chicken, served with potato salad, slaw, ranch and Carolina mustard.
- Make it Nashville hot +

Rice Bowl 26
scallion, sesame, gochujang, cucumber, edamame, carrot, kimchi. Choice of
TUNA POKE
CHICKEN KATSU

 

PIZZAS

Fresh dough daily, limited number of pies available per day.   Old school Sicilian or Grandma Style pizza, baked in a blue steel tray with cheese on the bottom and sesame seed parmesan crust

Cheese  20
mozzarella, parm, basil, bianco di napoli marinara

Pepperoni Pepperoni 24
mozzarella, parm, ezzo pepperoni, bianco di napoli marinara

Magic Mushroom 22
caramelized onions, goat cheese, truffle oil, mozzarella

Spicy Vodka  22
spicy vodka cream sauce, fresh mozzarella, red onion, garlic, basil, oil

                            

DESSERT

Fried Indie Dough Bites  7
maple syrup, bacon bits, powdered sugar

Flourless Bourbon Brownie  7                                                                    
chocolate, bourbon, Chantilly cream

Beer-a-misu  7
stout soacked lady fingers, marscapone mousse, cocoa powder

 

KIDS

Kid Burger  12
smashed beef patty, fries

Kid Chicken Sandwich  12
fried chicken, fries

Kid Grilled Cheese  12
mozzarella, cheddar, fries

Kids Pizza  14
marinara & Mozzarella (add pepperoni 2)

Kids Mac 'N' Cheese 12
cheese sauce, elbow macaroni

DRINK MENU

DRAFT BEER 

Marco Polo - Italian Pilsner - 5%

Danish Gold - Foedered Lager - 4.8%

Tarana Saurus - Toronto IPA  - 6.7%

Barrel Zombie Apocalypse - Whisky Barrel Aged Stout - 10%

Indie ESB - English Ale - 5%

Midnight Swim - Porter 5%

Instigator - West Coast IPA  - 6.5%

10-4-23 - Strawberry Red Wine Ale - 7%

Magnolia Lane - Double Dry-hopped IPA - 6.2%

Evoke Peach - Golden Sour - 6%

Lemonade Stand - Lactose Sour - 5%

Guest Stout

Memento Mori - Nitro Stout - 4.5%

(draft list updated as of April 22)

CELLARED TABLE BEER:

We maintain a rotating list of the best available imported beers, including rare and hard to find Belgian Lambics, Canadian/US craft beers that travel and age well, and some of our own cellared Indie bottles. 

List to update regularly

NON-BEER/WINE/COCKTAILS:

Wines By the Glass:

Red - Matto Nero D'Avola

White - Matto Pinot Grigio

Bubbly - Serenissima Extra Dry

Cider:

West Ave Heritage Dry (on tap)

West Ave Cherriosity

Cocktails:

Margerita

Negroni

New York Sour

Ask your server about non-alcoholic drink options! 

SUNDAY BRUNCH

All You Can Eat Waffle 10                                                                    
Waffles! crispy on the outside and tender inside

Indie Breakfast Sandwich 20                                                            
sausage, peameal bacon, egg, cheddar, garlic thyme aioli, pea shoots, on house made cheddar scallion biscuit served with homefries

 

Side Plates 8
choose from peameal bacon, bacon, sausage, pulled pork, fried chicken, home fries, fruit bowl

 

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